Morbano TETRI

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The wine is produced with grapes of Krakhuna, Tsitska, Kisi, and Mtsvane varieties

Marbano MTSVANE

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The wine is produced using the traditional Kakhetian method - in clay vessel Qvevri, with the grape of Mtsvane variety grown in the Kakheti region.

Marbano SAPERAVI KHASHMI

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The wine is produced using the traditional Kakhetian method - in clay vessel Qvevri, with the grape of Saperavi variety, grown in the Kakheti region village Khashmi.

Mosavali Saperavi Sanadimo

Rated 0 out of 5
A dark cherry-colored dry grapes. Characterized by aromas of cherry, of long aftertaste. Perfectly combined with dark meat. Also pleasant to eat with aged cheese. Serve at a temperature of...

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